Ice Cream Bowl for Heloise Rajkumari
Icy is an ice cream serving dish set. Ice cream desserts are mostly served in a typical ice cream bowl with spoon placed on a separate plate or cloth or inside the bowl. Why these elements have to be treated separately when they are needed together? Icy brings all these elements together and makes spoon a part of the serving dish. It has a magnetic base to keep the spoon intact and takes the form of highly refractive faceted crystal with a frame, to give a perception of chill, cold, and transparent ice pieces in three different forms. It serves ice cream in stylish yet minimalistic manner.
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For Icy, we offer press releases in multiple languages, including: English.
Our Icy articles are prepped and available in these languages: English, Spanish, Japanese, Russian, Portuguese, Korean, Turkish, Arabic (Standard), Indonesian, Chinese (Mandarin), Hindi, French, Italian, German and Dutch, ready for your use.
"Icy" is an ice cream serving dish set which can hold spoons. The intent is to bring together all the elements required while serving ice cream such as bowl, plate and spoon. The idea is to change the way spoons are placed while serving and treated as a separate entity. It is either placed on the plate or cloth underneath or inside the bowl. Icy makes spoons a part of the serving bowl with a magnetic base to keep the spoon intact. It makes the serving experience more elegant and less retrofit.
Ice cream bowl, Crystal, tableware, minimalistic, bowl with spoon
Materials used are Aluminium, Crystal glass, 18/0 stainless steel and Sm2Co17 magnets. Aluminium has very low Relative Magnetic Permeability of 1 (equal to that of Air). So, it cannot shield the Magnetic field when its thickness is very less. The magnet is required to be embedded in the aluminium base. The pouring temperature while casting of aluminium is around 700 degree Celsius. Therefore, there is a need of a magnet which has high Curie temperature. So, Sm2Co17 magnet is used.
Making right choice of materials was challenging to make the magnetic base work.
October 2015, Bangalore, India till February 2016.
Place the spoon on the inner side groove of the base. The spoon will be attracted towards the base because of the magnet embedded inside it. This helps in keeping the spoon intact and remain stable while carrying and serving. Then place the crystal inside the groove or cut outs on the top of the base. Adjust to make sure the crystal surface coincides with the cuts on the groove. This provides stability and avoid slipping of the crystal on the cut faces of the groove.
Prior art Study on materials which do not shield magnetic field was conducted. Aluminium was found to be a suitable material for tableware. Another study on magnets with high Curie temperature was done in order to choose a suitable magnet which will not lose its magnetic property while casting Aluminium at temperature 700 degree Celsius.
It all started in a restaurant when dessert came in a typical ice cream bowl and spoons on a separate plate. It provoked to think that why these elements are treated separately when they are meant to be together. This inspired to design Icy, bringing all the elements together and taking the form of highly refractive faceted crystals with a frame, to give a perception of chill, cold transparent ice pieces of different shapes to serve ice cream in the most elegant and minimalistic way.
Image #Main, #1,#2,#3,#4 : Creator Heloise Rajkumari
Icy Ice Cream Bowl has been a Iron winner in the Bakeware, Tableware, Drinkware and Cookware Design award category in the year 2015 organized by the prestigious A' Design Award & Competition. The Iron A' Design Award is awarded to good designs that meet the rigorous professional and industrial standards set by the A' Design Awards. This recognition is reserved for works that demonstrate a solid understanding of design principles and show creativity within their execution. Recipients of the Iron A' Design Award are acknowledged for their practical innovations and contributions to their respective fields, providing solutions that improve quality of life and foster positive change. These designs are a testament to the skill and dedication of their creators, showcasing their ability to address real-world challenges through thoughtful design.
Heloise Rajkumari was recognized with the coveted Iron A' Design Award in 2016, a testament to excellence of their work Icy Ice Cream Bowl.
Journalists and media members can enrich their content with our press releases on Heloise Rajkumari, available for free use. Unlock 3 press releases now, directly accessible to journalists.
Heloise Rajkumari introduces "Icy," a revolutionary ice cream serving dish set designed to elevate the dessert experience by seamlessly integrating all essential elements into a single, elegant piece. Crafted with a magnetic base to keep the spoon intact and featuring highly refractive faceted crystals, "Icy" redefines the traditional ice cream bowl, offering a stylish and minimalistic approach to serving ice cream. This innovative creation was awarded the prestigious Iron A' Design Award in 2016.
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